Free Delivery Within Hong Kong On Purchase Over HK$500 after discounts are applied.
Free Delivery Within Hong Kong On Purchase Over HK$500 after discounts are applied.
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GLOW Tart Cherry Red Jelly Stick
GLOW Tart Cherry Red Jelly Stick
GLOW Tart Cherry Red Jelly Stick
GLOW Tart Cherry Red Jelly Stick
GLOW Tart Cherry Red Jelly Stick
GLOW Tart Cherry Red Jelly Stick
GLOW Tart Cherry Red Jelly Stick
GLOW Tart Cherry Red Jelly Stick
GLOW Tart Cherry Red Jelly Stick

GLOW Tart Cherry Red Jelly Stick

Regular price $120.00 $120.00 Unit price per

Glow Tart Cherry Red Jelly Stick

4,000mg tart cherry concentrate rich in melatonin
Fish / marine collagen 1000Da, one of the most easily absorbed
  • Health functional food
  • Improve sleep improve endurance
  • Decrease muscle soreness
  • Reduce inflammation
  • Promote bone health / join relief
  • Help with skin issues
  • Anti-aging & Wrinkle reduction
  • Sweet Cherry flavor

One stick with all the goodies: Vitamin C, Hyaluronic Acid, Scutellaria Baicalensis Blend Extract, Fish Collagen, Tart cherry Concentrate

Have a good night’s rest, and rise and shine like a star!

Product of Korea

Ingredients:
Purifies water, Tart cherry Concentrate (Turkey), cyclodextrin syrup (starch syrup, cyclodextrin), isomalto-oligosaccharide, agave syrup, gum base mixture (locust bean gum, xanthan gum, agar tamarind gum), cherry flavor (synthetic fragrance). Processed fruits and vegetables concentrate (Netherlands), apple concentrate (Netherlands), enzyme-treated stevia, sodium citrate, glucomannan (China), Scutellaria baicalensis blend extract, fish collagen, hyaluronic acid, vitamin C, amino acid mixture powder (L-phenylalanine, L-Leucine, L-methionine, L-lysine hydrochloride, palatinose, L-isoleucine, L-histidine, valine, L-threonine, L-tryptophan. Intake amount: One stick per day 

Weight: 20g x 7 (140g)
* Store in room temperature, avoid moisture and direct sunlight.
* This product is a health functional food, not medicine for prevention or treatment of diseases.
* This product was manufactured in manufacturing facilities as products using eggs, milk, buckwheat, peanuts, soybeans, wheat, mackerel, crab, shrimp pork, tomatoes, walnuts, beef, and shellfish (including oysters and mussels).